Not all sweet tooths know that you can make very delicious banana ice cream with your own hands. This is a quick, nutritious, budgetary and healthy treat at the same time. Any recipe includes a minimum of ingredients.

Banana and Milk Ice Cream

Ingredients:

  • ripe fruits - 3 pcs.;
  • any sweetener (for example, honey) - 1 tbsp. l .;
  • fat milk - 3 tbsp. l

Cooking:

  1. Cut soft sweet bananas into rings.
  2. Arrange them on a cutting board and move for several hours in the cold (at least 2.5 hours).
  3. Send the fruit into the blender bowl, beat using the turbo button.
  4. Break the pieces first to the state of crumbs. Then - continue whipping, gradually pouring milk into a bowl.
  5. Achieve a gentle smooth mass structure.

Immediately serve the dessert with the resulting banana and milk treats.

How to make strawberries

Ingredients:

  • strawberries - 320 - 350 g;
  • bananas - 2 fruits;
  • brown sugar - 5 dessert spoons;
  • vanilla sugar - 1 dessert spoon;
  • very fat cream - 2/3 tbsp.

Cooking:

  1. Randomly cut fruits and berries. Smash them together with a blender until smooth.
  2. In the process of whipping, add two kinds of sugar in small portions.
  3. Pour cream only into an already homogeneous mass.
  4. Next, you need to twist the resulting mass in the freezer to a density. This process usually takes from 40 to 50 minutes.

Ready soft ice cream made from banana and strawberries can be tasted immediately, or first kept in the cold.

Based on cottage cheese

A variety of dairy products can be added to a fruity cold treat.The following details how to make ice cream based on cottage cheese.

Ingredients:

  • large ripe bananas - 5 - 6 pcs.;
  • soft cottage cheese (about 40% fat content) - 230 - 250 g;
  • natural bee honey - 4 dessert spoons.

Cooking:

  1. Grate the soft dairy product with a fork with a sweetener (honey).
  2. Cool the fruits well, then peel and cut into small circles.
  3. Kill bananas with a hand blender until smooth.
  4. Mix the curd and fruit mass well.
  5. Pour it into a convenient shape. Send in the cold for 3 hours.
  6. Approximately every hour, mix the mass well so that less crystals form in it.

Serve refreshments in a beautiful ice cream maker.

Banana PP Ice Cream

Even with weight loss and strict adherence to a proper diet, you can sometimes treat yourself to a delicious dessert - ice cream. Make it better yourself on the basis of fruits, proteins and dairy products.

Ingredients:

  • soft cottage cheese without grains - 80 - 100 g (fat-free product);
  • milk powder (also skim) - 2 dessert spoons;
  • any sweetener (best - stevia) - to taste;
  • vanillin - 2 to 3 grains;
  • plain non-fat milk - 60 ml;
  • egg whites - 2 pcs.

Cooking:

  1. To prepare a delicious PP ice-cream, the first thing you need to do is raw egg whites - treat them with a mixer or a special blender nozzle. Proteins should turn into stable strong peaks.
  2. Gradually pour in non-fat milk into the resulting magnificent mass.
  3. Add all other components. Dry place last. Continue whisking until dry milk is completely dissolved. Otherwise, its grains will come across on the teeth in the finished dessert.
  4. Put the resulting thick creamy mass in a suitable dish.
  5. Send to the freezer for 3 hours.

Immediately after this, you can take a sample from the right treat.

With cream

Ingredients:

  • ripe large bananas - 2 - 3 pcs.;
  • cream (from 10 to 20%) - ½ tbsp .;
  • powdered sugar - 1 tbsp. l .;
  • lime / lemon juice - 1 tbsp. l

Cooking:

  1. Fruit peel. Large cut. Send to the freezer for about an hour. You need to choose ripe, but not blackened or rotted fruits, otherwise the taste of the treat will be spoiled.
  2. Grind the frozen fruit slices in a blender bowl in turbo mode. First, they will turn into crumbs, then they will resemble a smooth cream.
  3. Add powder, citrus juice, carefully filtered from seeds, cream to the resulting mass. Beat well again.
  4. Transfer the mixture to a convenient shape. Send to the freezer for 2 to 3 hours. In the process, the mass for more uniform solidification should be mixed twice.

Garnish a serving of sweets with grated chocolate or chopped nuts.

Unusual recipe with avocado

Ingredients:

  • frozen (large) banana - 1 pc.;
  • avocado - 1 pc.;
  • milk of any fat content - 80 ml;
  • honey (flower) - 60 g;
  • ice - 150 g;
  • vanillin - 3 - 4 g.

Cooking:

  1. Rinse the avocado. Remove the skin from it. Take out the bone.
  2. Cut the rest into pieces. Mix with the same slices of peeled banana.
  3. Kill the ingredients together in a blender. Add vanillin and honey.
  4. Pour in milk.
  5. Pour in ice cubes at the end.
  6. Kill the ingredients in a blender until smooth. Arrange in containers suitable for freezing. Send to the freezer for 4 hours.

The resulting delicious homemade ice cream is served in portions in beautiful creamers.

Yogurt and Banana Ice Cream

Ingredients:

  • bananas - 3 pcs.;
  • thick yogurt with sugar - 370 - 400 g.

Cooking:

  1. Break the peeled bananas into slices. Send to the harvester or blender bowl.
  2. Pour yogurt to the fruit. You can take the usual creamy or, for example, strawberry, peach, cherry or any other to your taste.
  3. Interrupt everything with a blender until smooth.
  4. Pour into a suitable shape / bowl. It should be a container that tolerates low temperatures well.
  5. Send to the freezer all night.

In the morning, lay the mold in a container of warm water.After that, it will be easy to get ice cream out of it.

Homemade banana ice cream recipes can be infinitely enhanced. This base goes well with any other fruits, berries and even herbs. For example, mint. You can add condensed milk, chocolate paste, jam and other delicious ingredients to bananas.

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